Dandelion leaves and arugula are both weeds but have astounding health benefits. That's why I was inspired to create a recipe for Dandelion and Arugula Salad. Enjoy this recipe! Dandelion, arugula, and radicchio have sharp flavors so I mellowed them out by adding some butter lettuce. I also toasted a handful of sunflower seeds to sprinkle on top, Did you know that … [Read more...]
Grapefruit Salad with Fennel, Avocado and Raspberry Vinaigrette
I love making all sorts of salads and they're always fun when you add fruit. My Grapefruit Salad with Fennel and Avocado recipe is a refreshing symphony of flavors that blends citrus and licorice and is topped with a zippy raspberry vinaigrette. Enjoy this recipe I used pink grapefruit in this recipe because of its bright and cheery color and set it on top of … [Read more...]
Watercress Dip or Marinade with Savory Herbs
The watercress dip recipe that I created below is a mixture of fresh watercress leaves and savory herbs. It can be used as a dip or sauce for seafood, shellfish, or chicken. If you are using it as a dip, make sure to chill it in the refrigerator for at least 1 hour. You can also pour it on meat or vegetables before roasting them. I know you will enjoy its intoxicating … [Read more...]
Chicken Salad with Yogurt Dressing: Tangy Goodness
Add tangy goodness and a healthier twist to your chicken salad with this recipe for Chicken Salad with Yogurt Dressing. It's pretty and yummy enough to serve at a party or picnic. Enjoy this recipe! History of chicken salad The Chinese were the first to mix a variety of spices and oils with chicken to create variations of what we now call a chicken salad. But, don't … [Read more...]
Very Veggie Egg Salad Scramble Recipe
I wanted to share what I often make for breakfast I can be wacky when it comes to food. When you think of egg salad you might be envisioning a creamy bowl of eggs mixed with mayonnaise and mustard. As tasty as it is, it's full of calories. A typical "American style" omelet is usually several eggs mixed with cheese, sausage, or … [Read more...]
