When I was in Italy almost a day didn't go by when I had some type of bruschetta. (brews-kay-ta) There are so many variations of toppings you can put on toasted bread. Often it doesn't involve tomatoes but when they are in season, there is nothing better. Bruschetta is an antipasto from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. … [Read more...]
Greek Tzatziki Dip
I often attend a local Greek Festival that takes place each year because I adore Greek food. One of my favorite toppings is Greek Tzatziki Dip. You can use it as a sauce for vegetables, grilled meats, on top of gyros, kabobs, and much more. It's super easy to make too. Enjoy this recipe! The history of tzatziki The word "tzatziki" originally came from Persia and … [Read more...]
Spanish Tapas Salad with Tomatoes and Olives
This recipe for Spanish Tapas Salad was inspired by a 3-week trip to Spain I took a while back. We started in Barcelona and then took trains to Valencia, Granada, Torremolinos, Seville, and Madrid. It was magical and it is still one of my very favorite countries for its history, rich culture, and laid-back atmosphere. There are tapas bars and tavernas everywhere where they … [Read more...]
Salmon Olive Dip
Are you looking for the perfect appetizer to serve at your next gathering or to take to a potluck? A friend of mine shared her recipe for Salmon Olive dip a while back and so far, every time I've made it it's been a hit. Enjoy this recipe. We often bring this dish along for picnics as it's easy to transport. Just stick it in an insulated cold container. I prefer … [Read more...]
Caribbean Style Guacamole
Get into a tropical mood at your next get-together or picnic with this astoundingly delicious Caribbean Guacamole recipe. Enjoy this recipe! Guacamole is always a party favorite, especially when the weather is warm, but why not try it with a little tropical mango thrown in to give it a little twist? There's guacamole and then there is KILLER guacamole. This … [Read more...]
