• Home
  • About
  • Work with Me
  • SUBSCRIBE!
  • BEST ONLINE SHOPPING
  • Contact Me
  • Baby Boomster Tours

Baby Boomster

Active Women Over 50

  • Read About >>
  • Fashion/Beauty
  • Travel
    • General Travel
    • Los Angeles Travel
  • Wellness
  • Fitness Over 50
  • Lifestyle
  • Recipes
  • Interviews
You are here: Home / Food and Recipes / Appetizers / Caribbean Style Guacamole
Privacy Policy This post may contain affiliate links for products I recommend. If you purchase, I may earn a small commission at no cost to you.

Caribbean Style Guacamole

August 17, 2020 by Rebecca Forstadt-Olkowski 1 Comment

Get into a tropical mood at your next get-together or picnic with this astoundingly delicious Caribbean Guacamole recipe.


Enjoy this recipe and share it with your friends.

Caribbean Guacamole

Caribbean Style Guacamole

Rebecca Forstadt Olkowski
This takes guacamole to a whole new level. Mixed with Mango and zippy herbs and spices
Print Recipe Pin Recipe
Course Appetizer

Ingredients
  

  • 2 avocados peeled and cut into chunks
  • 1 mango peeled and cut into chunks
  • 1 to tomato cored and cut into chunks
  • 2 scallions diced
  • 3 garlic cloves minced
  • 1/4 tsp habanero pepper
  • 3 Tbsp of fresh cilantro
  • 1/4 cup of lime juice
  • 1 tbsp ground cumin
  • 1 tsp Tabasco sauce
  • salt and pepper to taste

Instructions
 

  • You can use a food processor to blend all the ingredients as in the photo or mash the ingredients with a fork, keeping it slightly chunky. Serve with chips or vegetables.

There’s guacamole and then there is KILLER guacamole.  This recipe is in the KILLER category because it includes festive Caribbean fruits and tasty spices that will send you straight to heaven!

To make it taste the best, you will want to find the tastiest avocados.  Hass avocados are plentiful here in California and have the most buttery taste in the entire avocado world. Hass avocados are also grown in Chile.  In Chile, they’re grown on hillsides and because of the mountains and other environmental conditions are protected from pests.

I found a small mango called Champagne Mango at the grocery store.  If something has the words “champagne” attached to it, I’m there.  Mango adds a zingy taste to the guacamole that really sets it apart. But any type of mango will do.  If you can’t find a mango try papaya instead. Both are excellent and give this Caribbean guacamole a tropical taste.

Just thinking about this recipe reminds me of being on the islands.  Read about my sailboat trip to the Grenadines and Grenada.

Serve this festive dip with vegetables or chips. I found delightful and colorful chips made with vegetables shown in the image above.

What do you like in your guacamole? Please leave a comment below.

Share this post:

Share on Twitter Share on Facebook Share on Pinterest Share on LinkedIn

Filed Under: Appetizers Tagged With: dip, fruit, International Cuisine, recipe, vegan, vegetarian

Post Updates

Leave a comment and tell us what you think Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Welcome to my blog!

Rebecca Olkowski

I’m Rebecca a Los Angeles-based travel and lifestyle, blogger

I created Baby Boomster for active women over 50 who are not ready for a rocking chair, but ready to ROCK! Aging is an attitude. It’s all about how you choose to react to it. Read more about me here

  • Rebecca@babyboomster.com
  • Let’s Collaborate
  • Writer’s Guidelines
  • Subscribe to Post Updates Here
  • Read these books on Amazon

Los Angeles resident or traveler?

Visit my new blog BoominginLA.com here.

best online shopping for women over 50

Latest Posts

  • Best of Boomer Blogs: Flowers That Bloom in the Spring Tra La!
  • Are You a Woman Who is Planning a Solo Trip in the Future?
  • The Glutathione Revolution: Interview with Author Dr. Nayan Patel
  • Vessel Health Review: At Home Testing for Wellness
  • LaDuora Duo Hair Care Device Review
  • Homemade Granola
  • Do You Feel Like a Bionic Person Yet?
  • Chinese Coleslaw with Bok Choy
  • County Fair: A Coffee Table and Recipe Book You Will Love
  • What Are The Best Airlines to Fly in 2022?

Thinking of starting your own blog? Read this first.

Contact Info

  • About Baby Boomster
  • Send a message
  • Media Kit
  • Writer’s Guidelines

…………………………………………..

Rebecca Forstadt Olkowski
rebecca@babyboomster.com
Los Angeles,  CA 91001

Honors and Awards

Top 100 Baby Boomer blogs

Top Boomer and Senior Blog on Knewze!

Search for a topic

Legal Stuff You Need to Know

  • Disclaimer
  • Disclosure
  • Please read my Privacy and Cookie Policy

Rebecca Olkowski is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to BabyBoomster.com. Other affiliations are listed HERE.

INSTAGRAM | FACEBOOK |  LINKEDIN |  PINTEREST |  TWITTER |  YOUTUBE | IMDB


BabyBoomster.com is a travel, food, wellness, entertainment, and lifestyle blog for Baby Boomer women over 50. | Los Angeles, California

Copyright Ⓒ 2011 - 2022  | BabyBoomster.com  |  All Rights Reserved

Privacy and Cookie Policy