My friend Michele the Trainer shared a wonderful pumpkin smoothie recipe with me that's perfect for fall. She's a Los Angeles-based Concierge Celebrity Fitness Trainer who lost 165 lbs and has kept it off since 1998 without drugs or surgery. Her philosophy is to eat plant-based healthy foods and, of course, stay active. She's also a published author, lifestyle coach, and … [Read more...]
Mediterranean Watermelon Salad: Refreshing and Zesty
Did you ever think to add watermelon to a summer salad? It's amazingly tasty and refreshing because it also contains mint. Serve it for a pool party, picnic, or potluck, or just enjoy it for yourself. Every ingredient is healthy and you'll want to come back for more. Enjoy this recipe! What makes this salad so Mediterranean in nature is that it combines sweet watermelon … [Read more...]
Asparagus and Artichoke Heart Salad
The coming of Spring means fresh asparagus is in season and bunches of the herbaceous stalks will start showing up in stores and farmer's markets. The Asparagus and Artichoke Heart Salad featured below is a delightful way to celebrate the season. Enjoy this recipe! This salad recipe is dressed in walnut oil and sweetened with fresh orange juice. Freshness is important … [Read more...]
Why Plant-Based Meat Alternatives are Not as Healthy as You Think
By now, you’ve probably heard about Impossible Burger or Beyond Meat as they have become hugely popular, especially for non-meat eaters. People claim they taste exactly like a juicy burger even though they are plant-based. Sadly, these meat alternatives have their downsides. Plant-based burgers are heavily processed and high in saturated fat. They are also higher in sodium … [Read more...]
Delicata Squash with Gouda Cheese and Thyme
Squash is in abundance during the fall. You can find it in all shapes and sizes, each tasting delightfully delectable. Delicata Squash is grown at the beginning of summer and is ready to pick within 80 - 100 days. There are so many ways to serve it but I was inspired to create this recipe using gouda cheese and fresh thyme. Enjoy this recipe! It's delightful and … [Read more...]