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You are here: Home / Archives for cheese

Delicata Squash with Gouda Cheese and Thyme

October 6, 2020 by Rebecca Forstadt-Olkowski 13 Comments

Delicata Squash with Gouda

Beginning in October early winter squash is in abundance.  They're in all shapes and sizes, each tasting delightfully delectable. Delicata Squash is grown at the beginning of summer and is ready to pick within 80 - 100 days. There are so many ways to serve it but I was inspired to create this recipe using gouda cheese and fresh thyme. Enjoy this recipe! It's … [Read more...]

Welsh Rarebit Recipe: Put a Spin on Your Grilled Cheese

August 26, 2016 by Rebecca Forstadt-Olkowski 4 Comments

I'm a cheese head. Give me some cheese, preferably grilled on toast, and I’m a happy camper. There are all sorts of ways to make a grilled cheese sandwich, but the Welsh have turned it into an art. The Welsh Rarebit sandwich, grilled with tasty Collier’s Welsh cheese mixed with beer, English mustard, and Worcestershire sauce gives it an extra punch. It’s sometimes called Welsh … [Read more...]

Burrata and Avocado Tartine

August 23, 2015 by Rebecca Forstadt-Olkowski 2 Comments

Burrata and Avocado Tartine

Ever since I attended a bread-making workshop, I've become spoiled for home-baked bread. And nothing beats it on a sandwich like the open-faced Burrata and Avocado Tartine recipe I below. Although, any artisanal bread bought at a bakery or market will do. Enjoy this recipe! Yummy burrata Fresh Italian-made burrata from Italy is like nothing you can ever imagine It's … [Read more...]

Shrimp Feta and Rotelli Pasta with Homemade Vodka Sauce

September 4, 2012 by Rebecca Forstadt-Olkowski 3 Comments

Baby Boomer Recipes | Shrimp Feta and Rotelli Pasta with Homemade Vodka Sauce

I know you can buy vodka sauce in a bottle, but homemade just really takes it home.  The recipe below is creamy but not enough to be dangerous.  The best way to make it is by using garden-grown tomatoes or canned tomatoes from Italy like Cento San Marzano. Enjoy this Shrimp Feta and Rotelli Pasta with Homemade Vodka Sauce recipe Here's the homemade vodka … [Read more...]

Chicken Farfalla with Goat Cheese

July 7, 2012 by Rebecca Forstadt-Olkowski Leave a Comment

Baby Boomer Recipes | Pasta | Chicken with Farfalla and Goat Cheese

There are so many ways to make pasta and a favorite for me is my recipe for Chicken Farfalla with Goat Cheese.  I love goat cheese and it's much easier to digest than cow's milk for humans. In this garlicky creation, I have also added Kalamata olives giving it a Greek-style twist. Enjoy this recipe A little about farfalla Farfalla, which looks like tied little bows … [Read more...]

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Rebecca Olkowski

I’m Rebecca an over 60, Los Angeles-based travel and lifestyle, blogger

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