Squash is in abundance during the fall. You can find it in all shapes and sizes, each tasting delightfully delectable. Delicata Squash is grown at the beginning of summer and is ready to pick within 80 - 100 days. There are so many ways to serve it but I was inspired to create this recipe using gouda cheese and fresh thyme. Enjoy this recipe! It's delightful and … [Read more...]
Welsh Rarebit Sandwich
Give me cheese, preferably grilled on toast, and I’m a happy camper. There are all sorts of ways to make a grilled cheese sandwich, but the Welsh have turned it into an art. The Welsh Rarebit sandwich, grilled with tasty Welsh cheese mixed with beer, English mustard, and Worcestershire sauce gives it an extra punch. It’s sometimes called Welsh Rabbit, but don’t worry, no … [Read more...]
Burrata and Avocado Tartine
Ever since I attended a bread-making workshop, I became spoiled for home-baked bread. This open-face Burrata and Avocado Tartine recipe is a yummy sandwich topper on crusty bread whether you bake it yourself or pick up a fresh artisanal loaf. Enjoy this recipe! Yummy burrata Fresh Italian-made burrata from Italy is like nothing you can ever imagine It's considered … [Read more...]
Shrimp Feta and Rotelli Pasta with Homemade Vodka Sauce Recipe
I know you can buy vodka sauce in a bottle, but homemade just really takes it home. This recipe for Shrimp Feta and Rotelli Pasta with Homemade Vodka Sauce is creamy and has just enough vodka not to be dangerous. The best way to make it is by using garden-grown tomatoes or canned tomatoes from Italy like Cento San Marzano. Enjoy this recipe! Here's the … [Read more...]
Greek Style Chicken Farfalla with Goat Cheese Recipe
There are so many ways to make pasta and a favorite for me is my recipe for Chicken Farfalla with Goat Cheese. I love goat cheese as it's much easier to digest than cow's milk for humans. In this garlicky creation, I have also added Kalamata olives giving it a Greek-style twist. Enjoy this recipe A little about Farfalla Farfalla pasta looks like tied little … [Read more...]