Whole grains are a big part of the diet of many who live to be centenarians. But, nowadays, everyone is telling you to cut out wheat and go gluten-free. If gluten doesn't agree with you, you can usually safely eat oatmeal and it's full of benefits. The recipe below is one of my favorite ways to eat this soothing and wholesome grain and includes protein and … [Read more...]
Russian Style Cabbage Borscht: Old Family Favorite
My mom was brought up on a farm but has an Eastern European heritage. She hated to cook but managed to save a few traditional recipes from her childhood that she made when she was in the mood. This recipe for Russian Style Cabbage Borscht was always a favorite in our family and is made with shredded cabbage leaves, tomatoes, onions, and raisins. Enjoy … [Read more...]