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Oatmeal with Pineapple walnuts and golden raisins

Oatmeal with Pineapple, Raisins, and Walnuts

Rebecca Forstadt Olkowski
A delicious oatmeal combination that will keep you full and energized for hours.
Course Breakfast

Ingredients
  

  • 1/2 cup of rolled or steel cut oats
  • 1 cup water
  • 1 pineapple spear chopped
  • 1 Tbsp golden raisins
  • 1 Tbsp chopped walnuts
  • 1/4 cup of non-fat Greek Yogurt
  • pinch of sea salt

Instructions
 

  • Bring water and salt to a soft boil in a small saucepan
  • Add oats and cover.
  • Simmer on very low for 10 minutes.
  • Add the pineapple and golden raisins.
  • Continue to simmer on very low for 10 more minutes.
  • Take the oatmeal off the heat and let it set for 5 minutes.
  • In a serving bowl mix the oatmeal with nonfat yogurt and sprinkle with chopped walnuts.